Sausages Pork Thick

Fresh, handmade from quality pork

Traditional English style sausages

Thick with subtle flavour and good bite

   

300g pack - approx 3 pieces

1 kg pack - approx 10 pieces

More details

In Stock

RM17.85

Zero GST

Add to wishlist

More info

Cooking. Heat frying pan or BBQ to a medium heat. Add a little oil. Add sausages and cook, turning frequently until brown on all sides. 

Do not prick holes or press sausages so they cook faster, it will cause them to dry out.

Do not cook too hot, the sausages may overcook on the outside before they cook in the middle.

Ingredients: pork, water, pork sausage meal, sausage casing

Reviews

No customer comments for the moment.

Write a review

Sausages Pork Thick

Sausages Pork Thick

Fresh, handmade from quality pork

Traditional English style sausages

Thick with subtle flavour and good bite

   

300g pack - approx 3 pieces

1 kg pack - approx 10 pieces

Write a review